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Red Fife

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$2.10
2.1 4 $2.10 - $4.00
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Red Fife is a historic wheat variety that originated in Ukraine and was introduced to Canada in the 1840s. Recognized as Canada’s oldest wheat, it boasts a rich flavor and strong gluten structure, making it ideal for bread. Unlike modern wheat, Red Fife remains unhybridized and has not been crossbred. It also serves as the genetic ancestor of nearly all Canadian wheat varieties grown in the prairies today.



Nutrition Facts:


Total Fat 0.5g


Trans Fat 0g


Sodium 0.5mg


Carbohydrates 17g


Dietary Fiber 3g


Protein 4g


Calcium


Iron

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