Durum Wheat
SKU:
$1.30
$1.30 - $2.40
per item
High in protein, Duram is often used to make pasta. Once durum has been ground into flour it's called semolina flour.
Durum wheat is usually made into (semolina) flour and used to make pastas. But, it can also be used in specialty breads such as chapatis, pitas, or roti bread (an unleavened griddle bread from India).
Ingredients
organic spring durum wheat berries (CONTAINS WHEAT)
Nutrition Facts Amount / Serving %DV
Total Fat 1g 1%
Saturated Fat 0.2g 1%
Total Carbohydrate 34g
Dietary Fiber 3g
Protein 6g
Calcium 16mg
Iron 1.67mg
Potassium 205mg